French Quarter Cafe Cozy bistro with open kitchen where chef Michael Raso performs. Cajun and Creole cooking reminiscent of Bourbon St. Seafood gumbo, Bayou catfish, blackened chicken, crawfish etouffee, steak Michelle and jambalaya seasoned with hand-blended spices. Po-boy sandwiches at lunch. Mains: breakfast $5.50-$11, lunch $8-$11, dinner $20-$28. Hrs: Mon-Sat breakfast/lunch, Thurs-Sat dinner, closed Sun. Live jazz usually every 2nd Fri. Cooking classes usually every 2nd Tue. Theme nights/functions Mon-Wed. Address: 102 Boulder Crescent #4 Canmore AB CAN T1W 1L2 Send an Email (39) 1 403 678-3612